Requiring a truly refined sensibility, the perfectly cooked kebab - juicy, flavorful and succulent - is made in an astonishing  variety of ways - over open fires, stone slabs, griddles, using different cuts of meats and now even vegetables, which are marinated in myriad ways, ground sometimes and even string bound for a delectable ranage of flavours and textures
© 2015-2018. All Rights Reserved. Qureshi Restaurant Kuala Lumpur.